Winner - Dan Celis, left, and executive chef Evan Thompson, right, served the best chili at the cook off.

More than 600 people crowed the beach at Echo lake Provincial Park on Saturday, Sept. 3 for the inaugural Calling Lakes Chili Cook Off sponsored by the Amphibious Response Unit. […]

» To read the full story you will need to subscribe. Please click the subscriptions tab in the menu to renew or start your subscription.

Previous articleBITTNER – Valerie Alma
Next articleIndian Head-Wolseley News – September 9, 2022

RELATED ARTICLESMORE FROM AUTHOR